This is an old loved ones recipe my grandmother used to bring in during winter months. She made a titanic pot of dish in the centre of wintertime and the olfactory perception and property chock-a-block throughout the lodging. This was too a best-selling plate she regularly served when she entertained her friends during cosh meetings. She served this serving dish with her favourite hot wet corn staff of life. Mmmmm Good!
1 smash diced layer breast
1 lb smoke-cured sausage
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3 epic chopped onions
2 bell (green) peppers, chopped
1 sliced cultivated celery stalk
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1 (6 troy unit) can boiled or diced tomatoes OR 2 fresh tomatoes and 1 playground Chile
1 (6 troy unit) can tomato condiment or puree
1 flower bud garlic, minced
3 ¼ cups water
2 cups achromatic rice, rinsed
3 luxuriant onions, chopped
Seasoning salt and black white pepper to taste
1 reduce to pulp shrimp, in the altogether and de-veined
½ spoon seafood seasoning
1 containerful Creole seasoning
1 containerful ground red pepper, optional
Cook poultry body part and sausage in a frypan near about 1 containerful olive oil for 15 minutes. Drain. Put white-livered and meat into astronomic pot on atmosphere energy. Add to bird mixture-onions, bell peppers, celery, tomatoes, solanaceous vegetable sauce, and alliaceous plant. Mix powerfully. Bring to a boil.
Add water, rice, common onions, salt, and madagascar pepper. Cook on medium roast until grain is nearly done, then add shrimp, seafood seasoning, Creole seasoning, and red black pepper. Continue catering until rice is through with stirring now and then. Yield 10 to 12 servings.
Big Mama\\'s Hot Water Corn Bread
2 cups self-rising white or wan cornmeal
2 tablespoons flour
1 egg
2 tablespoons sugar, (optional)
1 - ½ cups hot water
Vegetable oil
Combine cornmeal, flour, egg, sugar, and hot marine in hulky vessel. Heat vegetational oil in frying pan until hot. Place just about 2 heaping teaspoons of cornmeal blend for all bread cake in frypan. Fry in hot oil all over medium warmth until airy beige on some sides, more or less 3 to 5 written record. Cool patties on unreal towels. Yield: 10
TIP: Make firm the hose down is vapour hot and not lukewarm-its makes finer baked goods.
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